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We’re Ready For Orders!

January 11, 2020
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Find all kinds of local produce and local food products on sale this week at our Online Farmers Market. A new product we’re sure you’ll love is the “Wake-N-Bagel,” from Little Shop of Bagels in Ashland. These come frozen in packages of 4. It’s easy, just thaw and bake! Enjoy fresh, piping hot bagels right out of your oven!

Most of the fresh local produce this week comes from Ben Yohai at Wandering Fields; Jeff and Anna at Wandering Roots Farm; and Kristen and Kyle at Terra Sol Organics.

Order now for a home delivery on Friday, January 17. Make sure to order by Monday, January 13, at 11 am.

If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Veggie Bundle

Fuji ApplesBeautiful Fuji apples, sprouted pea shoots, topped orange carrots, broccolini, loose red beets, cauliflower, butternut squash, purple cabbage, parsnips, gold potatoes, and purple potatoes. Get your veggie roast on!

Omnivore Bundle

Includes a pound of the ground beef and pork medley from White Oak Ranch, cauliflower, sprouted sunflower shoots, purple potatoes, gold potatoes, topped carrots, Fuji apples, smokey blue cheese, and a loaf of ciabatta!

Keto Bundle

One pound of ground beef from Dauenhauer Cattle, garlic basil fromage from By George Farm, a dozen eggs, large avocado, sunflower shoots, topped carrots, and loose beets!

Breakfast Bundle

Fuji apples, Wake-N-Bagel of your choice, cream cheese of your choice, a dozen eggs, large avocado, a pound of fresh smoked bacon, and a bunch of green onion!

Order by Monday at 11 am

For a home delivery on Friday, January 17, please place your order by Monday morning at 11 am. If you refer a friend, you’ll receive $10 credit for every new person who signs up on your recommendation—and they’ll get a $10 coupon emailed to them after their first order! If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Thank you for supporting Rogue Produce and all of our local partners. We enjoy working with the small farms and businesses of our region to make supporting local a fun and convenient experience.

Local Produce for the New Year!

December 27, 2019
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Opal Apples

We’re all set to take orders for our first delivery of 2020! We’ve got grass fed and finished lamb from Angela at Rock Field Farm on sale with plenty of organic fruits and veggies to go with it. We’ve also confirmed with Devon at White Oak Ranch that she has the ground pork and beef medley (great for meatloaf) in stock! By request we’ve added the Smokey Blue Cheese back to the list from Rogue Creamery, and there are a lot of items on sale for you to check out.

We’ve refined our website recently by posting the precise weight of the cuts of meat we have available so you know exactly what you’re getting and what you’re paying. Check out the meat section to see what we’re talking about!

Order now for a home delivery on Friday, January 3. Make sure to order by Monday, December 30 at 11 am.

If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Veggie BundleFingerling Potatoes

Yellow, crisp, and delicious Opal apples, lemons, sprouted sunflower shoots, sprouted pumpkin seeds, large Hass avocados, broccolini, topped carrots, white onion, Cremini mushrooms, and a beautiful medley of Klamath Basin fingerling potatoes!

Sunflower Shoots

Omnivore Bundle

Lovely Opal apples, Italian kale, sprouted pea shoots, white onion, topped carrots, large Hass avocados, grass fed and finished ground beef, fromage blanc (flavor of your choice), and a loaf of Little Applegate sourdough bread!

Keto BundleRogue Creamery Cheese

The versatile ground pork and beef medley, smokey blue cheese, Italian kale, raw cashews, large Hass avocados, topped carrots, white onions, and a dozen free-range eggs!

Breakfast Bundle

Refreshingly sweet Opal apples, sprouted sunflower shoots, white onions, Italian kale, fromage blanc (flavor of your choice), a loaf of Rogue Valley sourdough bread, a dozen free-range eggs, and a pound of ground country breakfast sausage!

Order by Monday at 10 am

For a home delivery on Friday, January 3, please place your order by Monday morning at 10 am. If you refer a friend, you’ll receive $10 credit for every new person who signs up on your recommendation—and they’ll get a $10 coupon emailed to them after their first order! If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Thank you for supporting Rogue Produce and all of our local partners. We enjoy working with the small farms and businesses of our region to make supporting local a fun and convenient experience.

Local Meats for a Holiday Feast!

December 13, 2019
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Place an order now for your own Heritage Ham for your Holiday dining pleasure. These hams are uncured, fresh smoked, flavorful, organically fed, and pasture raised in Southern Oregon! Other local meats include a beautiful selection of New York, Ribeye, and Flat Iron steaks – as well as a couple of Cross-Cut Rib Roasts (first order, first serve). If your choice of meat be lamb we’ve got Shanks, Chops, Stew Meat, and more. Bountiful fresh local produce is available from Ben Yohai at Wandering Fields, and we have fresh Microgreens available from Petal Pusher Microgreens! Order now, or check out the preview of our 4 pre-bundled CSA Shares below.

Veggie BundleSunflower Shoots

A healthy medley of Honeycrisp Apples, Sunflower Shoots, Bunched Carrots, Cremini Mushrooms, Green Kale, Yellow Potatoes, Broccolini, Honeyboat Delicata Squash, and Sprouted Walnuts. Local providers include Wandering Fields, Higher Power Raw Foods, and Petal Pusher Microgreens.

Summer SausageOmnivore Bundle

This bundle includes Summer Sausage, Swiss Cheese, Spicy Microgreens, Purple Cabbage, Bunched Carrots, Broccolini, Fingerling Potatoes, and a Loaf of Rogue Valley Sourdough Bread. Zack at Dauenhauer Cattle in Ashland has refined the taste of the Summer Sausage to perfection. Other local providers contributing to this share include By George Farm, Petal Pusher Microgreens, Wandering Fields, and Rise Up! Bakery.

Keto BundleHass Avocados

Enjoy a rich wedge of Dutchman’s Tomme Cheese, Sunflower Shoots, Large Avocado, Green Kale, Bunched Carrots, Red Onion, Celery, Yellow Potatoes, and Lamb Stew Meat. Local contributions made from By George Farm, Petal Pusher Microgreens, Wandering Fields, and Rock Field Farm.

Breakfast Bundle

Prepare dazzling breakfasts with a Dozen Eggs, Pork Breakfast Sausage, Large Avocado, Red Onion, Sunflower Shoots, Bagels of Your Choice, and a Fromage of your selection of 4 different flavors! Local contributors include Poetential Farm, White Oak Ranch, Petal Pusher Microgreens, Little Shop of Bagels, and By George Farm.

Order by Monday at 5 pm

Get those local meats for your Holiday feast! For a home delivery on Friday, December 20, please place your order by Monday evening at 5 pm. If you refer a friend, you’ll receive $10 credit for every new person who signs up on your recommendation—and they’ll get a $10 coupon emailed to them after their first order! If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Thank you for supporting Rogue Produce and all of our local partners. We enjoy working with the small farms and businesses of our region to make supporting local a fun and convenient experience.

 

Community Compost: Be Smart with your Scraps!

December 6, 2019
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Leading the Way to Help Small Farms with Smart Community Resource Management

At Rogue Produce and Community Compost we donate the bounty from our weekly food scrap pick up (all the leftover veggies, egg shells, coffee grounds, etc, from your kitchen) to local small farms. Most recently, Matt Suhr at Happy Dirt Veggie Patch has been the beneficiary of our service, and he kindly wrote the following article to inform our customers – old and new (sign-up here) – as to how he utilizes the compost fixings he receives.

Where Does Your Compost Go?

Compost champion Michael Allen unloads scraps at Happy Dirt Veggie Patch!

The compost you set out for Community Compost to pick up gets put to good use. Depending on logistical factors, it is dropped off at any of several local farms, including Eagle Mill Farm in Ashland and Happy Dirt Veggie Patch in Medford.

Here at Happy Dirt Veggie Patch, when a van load of slop arrives it is dumped in a pile on the ground or on top of an already-built pile. We look it over to see if there is any indigestible plastic or other trash. Usually what we get from households is very clean! There is one form of plastic pollution, however, that we ignore at this stage: plastic stickers on produce. This is the most labor intensive aspect of composting. Most every item of produce sold at retail now comes with a sticker – usually plastic – that often is not removed by the consumer. It seems like it would be easy for producers to use paper-based stickers that would decompose, but that is not the case.

Freshly dumped food scraps.

When stickers are left on compost materials everything works fine until the final stages of digestion when you see countless bright plastic stickers throughout an otherwise beautiful brown compost. It is easier to pick them out after the composting process has finished, but it is still a slow tedious task and inevitably some get missed. So it is of great help to remove plastic stickers from anything before it gets into the stream of composting. The slop that is dumped is usually quite wet, so we mix it with old dry hay, manure, grass clippings and other dry materials generated on the farm. The piles are built up until they get too wide to easily access the middle. About three weeks worth of scraps makes a good-size pile.

 

Hay! We’re mixing it up!

When it has reached the appropriate size we scrape it up with the old tractor loader and make it into a taller, more compact pile, and cover that with more hay. At this point, when the items are all mixed together with air and moisture, the thermophyllic bacteria begin to multiply rapidly and the pile gets hot – often over 150 degrees! This heat builds up for a week or two, destroying all pathogens, then slowly tapers down to ambient temperature after a month or two.

Busy microbes generating some heat!

But before that happens, we turn it again. This restarts the heating up process, though this time it won’t get quite as hot and will cool more quickly. Two or three turnings are enough to digest most everything in the pile. After 6 months or so, the pile will be cool and much smaller. A substantial portion of the original food in the pile has turned back into the water and CO2  from which it was originally made. (Plants “breathe in” CO2 to make sugars, starches and cellulose—remember?)

Finished compost!

What is left is the best, most stable concentrated plant food – real compost! Full of minerals, nitrogen (the basis for protein), beneficial microbes and a mysterious substance known as humus.  We like to let piles sit for awhile to “finish”. This allows beneficial fungal activity to take over after the bacterial activity has subsided.

Finished compost is a main ingredient in our potting soil mix!

This finished compost smells good and handles easily, and is used in our fields and soil mixes to help grow happy plants and complete the cycle. Thank you for helping to close the loop! Food scraps that go to the landfill are completely wasted. Food scraps that are composted help maintain the balance of life!

Join our Program!

Now is a great time to join our Community Compost service. We are issuing the annual Customer Appreciation Coupon Book to all of our customers in the first week of January, 2020. The coupon book is a compilation of coupons donated by local businesses that support our program. Community Compost is a winning program for residents of Ashland, Talent, Phoenix and Medford, and we’d love your help in making it grow! Sign-up today!

 

“Re-Fresh” with Local Produce!

November 30, 2019
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Veggies

Thanksgiving leftovers are probably almost depleted by this point so it’s time to stock up again with fresh local and organic produce! Ben Yohai from Wandering Fields has a great list of organic local produce to offer for this delivery, including shallots, parsnips, garlic, purple cabbage, purple flesh potatoes, fingerling potatoes, leeks, and more. Jeff at Wandering Roots Farm offers cilantro, carrots, beets, kale, Winter squash, black Spanish radish, and more. Check out the sale items that include meats, krauts, cheeses, and others.  Order now for a home delivery on Friday, December 6. Make sure to order by Tuesday, December 3 at 10 am.

If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Veggie Bundle

Satsumas are great in salads or as an anytime snack!

Satsumas are in season and they’re great in a salad with green leaf lettuce! This share also includes topped carrots, cilantro, purple cabbage, sunflower shoots, black Spanish radish, butternut squash, leeks, and fingerling potatoes.

Omnivore Bundle

This share includes D’Anjou pears, Swiss-Ki-You cheese from By George, satsumas, large avocados, shallots, green leaf lettuce, ciabatta bread from Rise Up! Bakery, and a pound of the delicious ground beef and pork medley from White Oak Ranch.

Keto Bundle

Sunflower ShootsWe throw in a helping of satsumas in the Keto bundle too, along with cilantro, broccolini, Cremini mushrooms, sunflower shoots, large avocados, the Dutchman’s peak cheese from By George, and sprouted raw walnuts from Maria at Higher Power Raw Foods.

Breakfast Bundle

Gotta have eggs from Poetential Farm for breakfast, and we also include ground country breakfast sausage, the Swiss-Ki-You cheese from By George, D’Anjou pears, sunflower shoots, large avocados, red onion, and a loaf of the Rogue Valley Sourdough from Rise Up! Bakery.

There’s so much more to see at our Online Farmers Market. Go there to shop now or create an account as a new customer. Thank you for supporting Rogue Produce and all of our local partners!

 

Local Meat for the Holidays!

November 8, 2019
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Leg of Lamb

We’ve put the Rock Field Farm leg of lamb and lamb shanks on sale this week so you can get your freezer stocked for Holiday dinners! Make sure to check out the amazing shallots (also on sale) from Gathering Together Farm, and the New York Steak from Dauenhauer Cattle. A new Feta is on the list from By George Farm, and we’re getting incredible fingerling and purple potatoes from the Klamath Basin. Get stocked up with local meat and much more for Holiday visitors! Order now for a home delivery on Friday, November 15. Make sure to order by Tuesday, November 12 at 10 am.

If you’re a New Customer, creating an account is your first step, which automatically enrolls you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more). Here’s some highlights of what’s available at our Online Farmers Market!

Veggie Bundle

Sunflower ShootsEnjoy honeycrisp apples, frozen peaches from Valley View Orchard, sunflower shoots from Terra Sol Organics, green leaf lettuce, Easter egg radishes from Happy Dirt Veggie Patch, broccolini, avocados, and raw sprouted walnuts from Higher Power Raw Foods!

Omnivore Bundle

Feast on honeycrisp apples, bunched carrots from Wandering Roots Farm, fingerling potatoes from the Klamath basin, shallots from Gathering Together Farm, green leaf lettuce, honey and sea salt fromage from By George Farm, Rogue Valley sourdough bread from Rise Up! Bakery, and ground beef from Dauenhauer Cattle!

Keto Bundle

CashewsGet your Easter egg radishes from Happy Dirt Veggie Patch, green leaf lettuce, broccolini, avocados, cashews from Higher Power Raw Foods, Feta from By George Farm, and ground lamb from Rock Field Farm (click for recipes).

Breakfast Bundle

Includes honeycrisp apples, frozen berry medley from Pennington Farm, free range eggs from Poetential Farm, sunflower shoots from Terra Sol Organics, avocados, Little Applegate sourdough from Rise Up! Bakery, and honey from Valley View Orchard!

Order by Tuesday at 10 am!

For a home delivery on Friday, November 15, please place your order by Tuesday morning at 10 am. If you refer a friend, you’ll receive $10 credit for every new person who signs up on your recommendation—and they’ll get a $10 coupon emailed to them after their first order! If you’re a New Customer, creating an account is your first step, which will automatically enroll you in a FREE 3-month Farmers Market Membership (that means no delivery or processing fees, discounts on products, and more).

Thank you for supporting Rogue Produce and all of our local partners. We enjoy working with the small farms and businesses of our region to make supporting local a fun and convenient experience.

Rockfield Farm Grass Fed Lamb!

October 25, 2019
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Lamb Loin Chops

It’s so simple: create an account with Rogue Produce and you are automatically enrolled for a FREE 3-month Farmers Market Membership. The membership entitles you to no delivery or processing fees and discounts on selected products and services from Rogue Produce, including our Community Compost program. Create your account and start shopping local! Here’s a preview of the 4 pre-bundled Rogue CSA Shares we’ve prepared for home delivery on November 1. You’ll find a huge selection of other local products available for home delivery at our Online Farmers Market. If you’re already member, place your order now for delivery on the 1st!

Veggie Share

Cauliflower is brain food, and Jeff and Anna at Wandering Roots Farm are providing a fresh crop for distribution in our Veggie Share. Items from Wandering Roots also include bunched carrots, yellow onions, fennel, and beets. The rest of the share includes red Bartlett pears, gourmet lettuce mix from Talent Natural Farm, pea shoots from Terra Sol Organics, Swiss chard from Happy Dirt Veggie Patch, and Delicata squash from Ella Bella Farm.

Omnivore Share

Rockfield Farm has a fresh stock of grass fed and finished lamb, and this share includes lamb stew meat and an assortment of veggies to go with it, including yellow onions, gold potatoes, fennel, and bunched carrots. We’re collaborating with Mama Terra Micro Creamery to supply a tub of their famous caramelized garlic goat chevre. We also include red Bartlett pears, and a loaf of Rogue Valley sourdough bread from Rise Up! Bakery.

Lamb Loin Chops

Keto Share

In this hearty share we provide lamb chops from Rockfield Farm, pea shoots from Terra Sol Organics, raw goat feta cheese from Oak Leaf Creamery, gourmet lettuce mix from Talent Natural Farm, and butternut squash from Wandering Roots Farm.

Breakfast Share

Get your smoked bacon from White Oak Ranch and free-range eggs from Poetential Farm. This share also provides the caramelized garlic goat chevre from Mama Terra Micro Creamery, a loaf of Little Applegate sourdough bread from Rise Up! Bakery, arugula and dragon radishes from Happy Dirt Veggie Patch, and yellow onions from Wandering Roots Farm.

Get your share of local greatness from Rogue Produce by placing your order before 10 am on Tuesday, October 29! We’ll deliver right to your door on Friday, November 1.

 

Time to Shop Local

October 12, 2019
 · No Comments
Sunflower Shoots

Shop local at the Rogue Produce Online Farmers Market, where you’ll find the freshest and highest quality local and organic produce. We are ready to take orders for our next home delivery on Friday, October 18. Make sure you place your order by Monday, October 14 at 10 pm. If you’re a new customer we set you up with a FREE 3-month  Farmers Market Membership when you create your account – so you can start ordering right away and receive member benefits including no delivery or processing fees!

Take a look below at the pre-bundled CSA shares we have planned for this delivery. There’s a whole lot more local produce available on the expansive list at our Online Market, including fresh baked breads, local cheeses, honey, beef, pork, eggs, and so much more!

Veggie Bundle

Red Butter LettuceLocal farms you love contributing to this bundle include Wandering Roots Farm, Terra Sol Organics, Happy Dirt Veggie Patch, and Ella Bella Farm. You receive 3 honeycrisp apples, a head of red butter lettuce, 2 large avocados, a bag of sunflower shoots, a pound of broccoli, a bunch of Italian kale, a bunch of French breakfast radishes, a butternut squash, a stalk of celery, a pound of red onions, and a hearty bunch of orange carrots.

Omnivore Bundle

Sunflower ShootsZack Dauenhauer at Dauenhauer Cattle in Ashland provides the grass fed and finished beef in the next 3 bundles. Other local contributors include Wandering Roots Farm, Terra Sol Organics, Wandering Fields, Rise Up! Bakery, and By George Farm. With this bundle you receive a head of red butter lettuce, a bunch of orange carrots, a bag of pea shoots, a pound of leeks, 2 large avocados, a stalk of celery, a loaf of ciabatta bread, a wedge of Dutchman’s Peak cheese, and a pound of ground beef. We have been loving the cheeses from By George Farm and are excited to try the Dutch!

Keto Bundle

In addition to the contributors mentioned above, the Keto bundle includes the famous Oregonzola cheese from Rogue Creamery, and a dozen eggs from Poetential Farm in Klamath Falls; as well as 3 honeycrisp apples, a bag of sunflower shoots, 2 large avocados, and a 4 pack of tenderloins from Dauenhauer Cattle!

Breakfast Bundle

Swiss-ki-you CheeseThe breakfast bundle includes 3 honeycrisp apples, a dozen eggs, 2 large avocados, a pound of leeks, a wedge of Swiss-ki-you cheese (we had to do a repeat of this – it’s amazingly delicious), beef breakfast links from Dauenhauer Cattle, a jar of basil and garlic sauerkraut, and a loaf of Rogue Valley sourdough bread!

Take advantage of our New Customer offer and receive a FREE 3-Month Farmers Market Membership when you create your account. You don’t need to do a thing – the FREE membership kicks in right away and you can shop local with no delivery or processing fees and receive special members discounts on selected products at our Online Farmers Market. If you’re already a member, place your order by Monday at 10 pm and we’ll see you on Friday with your delicious assortment of local produce.

Thank you for supporting local!

 

 

Local Farms Got Produce!

September 28, 2019
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Wandering Fields Farm
Wandering Fields Farm

Wandering Fields Farm in the Little Applegate Valley!

We’re ready for orders at Rogue Produce! We’ve got a host of your favorite local farms contributing the freshest and tastiest produce in our bundles this delivery. Ben Yohai from Wandering Fields makes his regular Autumn appearance bringing Rogue Produce a beautiful selection of yellow and purple potatoes (both with yellow flesh), shallots, onions, garlic, and leeks. Devon Benbrook at White Oak Ranch supplies the bulk of the protein in the bundles and features a new item—a 50/50 blend of ground beef and pork that is great for meatloaf and meatballs (time to use that tomato sauce you might have made this summer). Devon says the blend is great for hamburgers, too.

Valley View Orchard has their famous peaches (and sweet cherries, and you’ve got to get those fast) packaged frozen in beautiful 1-lb. bags, and Terra Sol Organics is ready once again with sunflower and pea shoots. Additional local farms represented on the list this week include Ella Bella Farm, Happy Dirt Veggie Patch, Wandering Roots Farm, Fry Family Farm, Sweet Creek Foods, Windborne Farm, Poetential Farm, By George, and Noble Coffee. Order now for a home delivery on Friday, October 4. Here’s a preview of our pre-bundled CSA Share selection.

Shallots

Shallots from Wandering Fields!

Veggie Bundle

This amazing autumn arrangement includes frozen peaches from Valley View Orchard; green kale and bunched carrots from Wandering Roots Farm; French breakfast radishes from HappyDirt Veggie Patch; pea shoots from TerraSol Organics; a potato medley, onions, and garlic from Wandering Fields; mixed Italian peppers and delicata squash from Ella Bella Farm; and organic broccolini.

Omnivore Bundle

It’s fiesta time with fresh corn tortillas from Jennifer at Windborne Farm; red or green enchilada sauce from Sweet Creek Foods; ground chorizo sausage from White Oak Ranch; mixed Italian peppers from Ella Bella Farm; slicer tomatoes from Fry Family Farm; cilantro from Wandering Roots Farm; onions and a potato medley from Wandering Fields; and organic avocados. It takes a whole village of local farms to make a fiesta!

Ella Bella Peppers

Ella Bella Peppers!

Keto Bundle

Stimulate your culinary creativity with the 50/50 blend of ground beef and pork from White Oak Ranch; a dozen eggs from Poetential Farm; a wedge of Swiss cheese from By George; organic avocado; pea shoots from Terra Sol Organics; slicer tomatoes from Fry Family Farm; organic broccolini; and mixed Italian peppers from Ella Bella Farm!

Breakfast Bundle

First priority at breakfast: choose your coffee! Pick your favorite from Noble Coffee Roasters in this Breakfast Bundle, which also includes your selection of bagels from Little Shop of Bagels, ground breakfast sausage from White Oak Ranch, a dozen eggs from Poetential Farm, frozen peaches from Valley View Orchard, and sunflower shoots from Terra Sol Organics (these last two items pair well in a yummy and nutritious smoothie)!

Get your orders in by Tuesday, October 1 at 10am for a home delivery on Friday, October 4. Enjoy the best from your favorite local farms!

Local Produce Coming Your Way!

September 16, 2019
 · No Comments
Eggplant

All of the items in our CSA Bundles are sourced from in or around the Rogue Valley! We’re especially happy to be working with Maria at Talent Natural Farm. Maria is supplying the prune plums, comice pears, Japanese eggplant, and basil in this week’s delivery. Another big contributor is Zack at Dauenhauer Cattle, supplying the Summer Sausage rounds, New York steak, and breakfast sausage. Most of the other delicious items this week come from Happy Dirt Veggie Patch, Ella Bella Farm, Rise Up! Bakery, Pennington Farms, Poetential Farm, By George, Michellynda Orchard, and Noble Coffee Roasters. Order now for a home delivery on Friday, September 20.

Veggie Bundle

Eggplant

This is a “Gonzo” eggplant. Our Veggie Share will have the Japanese variety : )

The Veggie Bundle includes prune plumbs, comice pears, a medley of figs, Japanese eggplant, broccoli, a sweet pepper medley, heirloom tomatoes, basil, purple carrots, beets, and a spaghetti squash. Veggie lover’s delight!

Omnivore Bundle

The Omnivore Bundle includes comice pears, a medley of figs, mixed cherry tomatoes, a sweet pepper medley, 2 delicata squash, a jar of garlic basil fromage, a loaf of focaccia, and a round of summer sausage.

Keto Bundle

The Keto Bundle gets you a pint of berries, broccoli, a sweet pepper medley, a bunch of cilantro, mixed cherry tomatoes, a dozen eggs, and a juicy New York steak!

Breakfast Bundle

Order the Breakfast Bundle and get comice pears, heirloom tomatoes, basil, Buncom brie cheese, a loaf of Little Applegate sourdough, a dozen eggs, and the Noble Coffee of your choice!

For a home delivery on Friday, September 20, please place your order by Tuesday morning at 10 am. If you refer a friend, you’ll receive $10 credit for every new person who signs up on your recommendation—and they’ll get a $10 coupon emailed to them after their first order!

Thank you for supporting Rogue Produce and all of our local partners. We enjoy working with the small farms and businesses of our region to make supporting local a fun and convenient experience.

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