e’d like to give a shoutout to the groups now participating in our Community Compost Program. These businesses and organizations set aside their food scraps for us to pick up every week. We collect the scraps and donate them to small local farms to be composted and utilized to grow the food we all love to enjoy!
A Brazilian-inspired gluten-free bakery. We make clean food from scratch using mainly organic ingredients.
Rooted is a new, locally-owned, plant-based restaurant in Medford with a variety of offerings such as burritos, bowls, paninis, soups, smoothies, and even freshly made organic juices. They offer a large variety of gluten-friendly options and are 100% vegetarian and dairy-free. The entire menu is available online here.
Clyde’s Corner is a woodfired pizza restaurant located at the heart of Southern Oregon in the City of Phoenix. We work with top quality companies to source the ingredients used to create our sauces, dressings, sourdough, sausage and more. Though we are known by many for our food, we also feature biodynamic and organic wines from around the world, northwest beers and hand crafted cocktails made with fresh squeezed ingredients.
Market of Choice, Medford
Higher Power Raw Foods
Talent Elementary School
Phoenix Elementary School