The brown turkey fig has a variegated, rusted red to purple skin with slightly pale green shoulders. Its flesh is the color of a rose with amber-toned edible seeds. Pollinated seeds provide the characteristic nutty taste of dried figs.

Nothing says summer like a perfectly ripe peach, sweet, juicy, and bursting flavor, and these are the best around from Rolling Hills Farm, in Medford! Perfect for snacking, baking, grilling, or slicing into salads.

Rich in vitamins, antioxidants, and natural sweetness, peaches are a seasonal favorite.

Fresh, crispy, green heads of Romaine from Wandering Roots Farm!

Intergalactic Acres is sporting this beautiful variety of heirloom tomatoes, "Gin Fiz," yellow with red stripes. Get'em while they last!

First green beans of the season from small organic farms in the Pacific Northwest!

These ears are full of tender kernels bursting with sweet flavor!

Cilantro adds the perfect finishing touch to salsas, salads, soups, curries, tacos, and many other dishes.

Use for Mexican dishes, Thai curries, or fresh Mediterranean recipes, or add it to any of your favorite dishes for a unique, bright, and aromatic flavor.

Locally Grown!

First fresh Walla Walla onions of the year coming in from Wandering Roots Farm!

The first crop of yellow potatoes is ready for harvest at True Love Farm, in Jacksonville!