These skinless and boneless sockeye salmon fillets are hand-cut and canned with a touch of sea salt. They are cooked just once to retain their natural juices and nutritional potency. Deep red in color and full of flavor, this sockeye delivers exceptional taste and texture. Each 3oz serving has 17g of protein, 90% daily value of Vitamin D and an average of 709mg EPA and DHA Omega‑3s.
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