$8.95
Low in fat, feta cheese has been a staple of Greek Cuisine for millennia. We make ours with non-GMO, organic cow’s milk, which gives the cheese a tangy, salty, slightly sour flavor. Feta is a healthy addition to salads and a favorite among Mediterranean appetizers.
Organic Valley Feta Cheese captures the grassy tanginess of the original Greek recipes. It adds a wonderful, fresh flavor to any meal. Try it in classics like spanakopita or orzo salad, or just toss it with roasted vegetables.
In stock
Weight | 8 oz. |
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