$3.99
Locally Grown Red Radishes – Crisp, Peppery, Fresh
Add a bold crunch to your plate with our locally grown red radishes. These vibrant roots are known for their sharp, peppery flavor and crisp texture — perfect for salads, slaws, tacos, or simply sliced with a touch of salt and butter.
Did you know…
Sliced radishes with butter and salt is a classic (especially French-inspired) snack or appetizer.
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Fresh radishes are sliced or halved
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A small pat of softened butter is spread directly on the radish or served alongside
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A light sprinkle of flaky sea salt finishes it off
Red Radishes are rich in antioxidants, vitamin C, and minerals, making them as nutritious as they are flavorful.
| Count | 1 bunch |
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