Ambrosia apples have a delightful sweet taste with notes of honey and a subtle floral flavor. Their flesh is crisp and fine-grained. These apples are less acidic, making them ideal for snacking, packing in lunch boxes, or including in fruit trays as they do not brown quickly. Enjoy them fresh or cooked. Thanks to their inherent sweetness, you can use less sugar in your apple-based recipes, making ambrosia apples a healthier choice for baking!